Getting to France in the most comfortable way.

As Brittany Ferries flagship Pont Aven leaves Plymouth in her wake, guests in the executive Commadore cabins are treated to an unparalleled experience from the comfort and privacy of their own balcony. As the sun casts its golden hues over the ocean, they can breathe in the fresh sea air whilst watching the waves dance beneath them. The ensuite cabin itself is elegantly appointed, with plush furnishings, modern amenities and is supplied with fresh fruit and delicious macaroons. Everything is thought of ensuring the utmost comfort throughout the journey.

Once hunger beckons, guests can indulge in a culinary adventure at the ship’s à la carte restaurant. With panoramic views of the sea as the backdrop, they are seated in an ambiance of refined luxury. The menu tantalizes with a selection of gourmet delights, showcasing the finest ingredients sourced from both land and sea. From succulent seafood dishes to expertly grilled meats and decadent desserts, each bite is a symphony of flavors crafted by skilled chefs.

Savouring their meal amidst the gentle sway of the ship, guests can truly immerse themselves in the romance of seafaring travel. Whether enjoying an intimate dinner for two or gathering with friends and family, the al fresco dining experience on the Pont Aven is a culinary journey to remember. With every course expertly paired with fine wines and impeccable service, it’s an evening of indulgence that perfectly complements the breathtakingly scenery outside.

The beds are incredibly plush and comfortable and after a good nights rest breakfast will be taken in Roscoff.

To conclude there really is no better or more comfortable way of getting to France without a private yacht or plane.

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Pont Aven is also used extensively on the Plymouth to Santander route as well as the Roscoff to Cork route. Occasionally she has also been known to cover St Malo to Portsmouth during the colder months.